Cooking In The South with Johnnie Gabriel
Johnnie Gabriel, cousin of renowned cook Paula Deen, presents delectable, enticing Southern dishes from her Atlanta restaurant and bakery, Gabriel's Desserts, recipient of numerous accolades and plaudits. Recipes include:
- Peach Pound Cake
- Lemon Bars
- Pork Tenderloin with BBQ Sauce
- Smothered Chicken
- Broccoli and Raisin Salad
- Creamed Corn
- Fried Okra
- Hashbrown Casserole
Second Helpings with Johnnie Gabriel
In this follow-up to Cooking in the South, Gabriel serves up Second Helpings of more than 150 delectable Southern recipes, including:
- Crown Pork Roast with Maple and Cranberry Rice
- Tomato and Mozzarella Pie
- Pecan Tassies
- Sweet Potato Bread Pudding
- Cornbread Salad